Posts in Miami Spice
Miami Spicin’ Around the Fontainebleau

August is here, and with that comes time to make your affordable fancy food adventures come to a reality.  During the months of August and September over 200 restaurants throughout Miami participate in Miami Spice, featuring 3 course lunches for $23 and dinners for $39.  It’s one of the best chances we have to get out there and try new hot spots and old favorites.  Many restaurants have rotating menus, allowing for guests to come back multiple trips to experience something different each time.

The Fontainebleau Miami Beach has three restaurants taking part in this food affair and for the sake of our dedicated readers I “volunteered” as a guest to test out the menus at these amazing restaurants. All in ONE night.  It was quite a sacrifice, but I did it for you loyal MIAbites readers.

 ScarpettaHakkasan, and Stripsteak by Michael Mina are each home to some very well curated menus that offer guests an affordable option to try some of their best dishes.

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RECAP: Miami Spice Mashup #1 at Beaker & Gray

This year will mark the 15th anniversary of Miami Spice, organized by Greater Miami Convention & Visitors Bureau (GMCVB), when for two months some of Miami’s best restaurants offer unique three course menus for at a set price of $23 for lunch and $39 for dinner.  What began with a handful of restaurants in Miami Beach and Coral Gables in 2001, now includes 220 restaurants and sponsors such as Citibank and Stella Artois.

In the months leading up to the July 28th launch of Miami Spice 2016, two teaser dinners, one in June and one in July, are offered to highlight upcoming menu items from two chefs, and include the standard three courses from each chef as well as, new to the program this year, bartenders and their cocktails. 

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