Raise your hand if you can’t wait for 2020 to END? The Jewish calendar actually has a NEW YEAR starting on September 18, so let’s celebrate 5780 in style. Chef Danny Serfer of Blue Collar, Mignonette and Viniagrette has a complete Rosh Hashanah feast to take home and share.
Read MoreThe Jewish High Holy days begin at sundown on Wednesday, September 20th with the celebration of the Jewish New Year 5778 or Rosh Hashanah. The “MasterBraiser”, Chef Danny Serfer of Blue Collar and Mignonette, has shared with us his delicious and traditional braised brisket recipe.
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