Passover, the major Jewish spring festival that commemorates the liberation of the Israelites from Egyptian slavery begins at sundown on Wednesday April 5th and lasts for eight days. Chef Danny Serfer, aka “The Master Braiser” shares his Braised Brisket recipe from Blue Collar.
Read MoreHave you had enough of cooking? Chef Danny Serfer is offering his classic Passover Seder feast for 6-8 people for $249 which includes: ORDER HERE
Read MorePassover or Pesach, a major Jewish holiday and one of the most widely celebrated Jewish holidays begins on Wednesday, April 8th at sundown and ends at sundown on April 16th.
Read MorePassover, the major Jewish spring festival that commemorates the liberation of the Israelites from Egyptian slavery begins at sundown on Friday, April 19th and lasts for eight days. Chef Danny Serfer, aka “The Master Braiser” shares his Braised Brisket recipe from Blue Collar.
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