Being plant-based in Miami is even easier than before! Many places offer vegan or vegetarian options and dishes on their menu. One of my favorite fast casual spots is American Harvest in Brickell City Centre.
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"Summertime and the living is easy", and I recently had the pleasure of dining at Sea Level Restaurant & Ocean Bar, located at the Fort Lauderdale Marriott Harbor Beach Resort and Spa.
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This week’s Saturday Sweets is dedicated to the SWEETEST woman I’ve ever known – my grandma! She passed away in 2016 after living 86 years of a wonderful life.
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Tired of Cauliflower pizza? Wellness Wednesday on MIAbites features a Zucchini Crust Pizza.. Thanks to The Recipe Critic and Alyssa Rivers for sharing this delicious recipe.
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This week’s Saturday Sweets features the best chocolate chip cookie recipe you’ll ever need. Get ready for some sweet treats from MIAbites!
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As food lovers we’re all guilty of watching hours and hours of food television and if you’re anything like me — you’re constantly thinking of road trips based around places you can stop for food. Did you know according to TVFoodMaps.com over 250 restaurants in the state of Florida have been featured on popular television shows like Diners, Drive-ins, and Dives, Man v Food, Food Paradise, Eat Street, and so many more.
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Every Miamian knows that even though August is the most brutal of the summer months, it’s the best month to treat yourself. August is the one magical month a year where the Greater Miami Conventions and Visitors Bureau’s Miami Spa Month and Miami Spice overlap. Spend the best of days being pampered and indulge on a fantastic 3 course lunch or dinner all in the same place for under $200.
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Miami Spice is basically a food lovers HOLIDAY! From August 1 to September 30, it offers a chance to explore new places, visit favorites or just enjoy dinner out at a great price. This year, over 240 restaurants are participating in the 3-course prix fixe $23 lunch/brunch, $39 Dinner Miami Spice offerings. Here’s the TOP 15 ranked by Miami media.
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Surprise, surprise! There's another silly food themed holiday coming up and we're excited to celebrate. Friday, August 10th is National S'mores Day! In honor of the gooey chocolaty holiday we're sharing a favorite recipe, spots for s'mores treats and a can't miss event you'll find us at.
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Summer is speeding by - how is it already August?! In order to help you make the most of the last full month of summer, we're rounding up some of our favorite events, activities, and special summer menus to keep you in the know!
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Once a year, in anticipation of the start of Miami Spice, the Miami media community is invited to The Fontainebleau Miami Beach to sample Miami Spice menu items at their flagship restaurants, Hakkasan, Scarpetta and StripSteak by Michael Mina.
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Mango season has always been one of the favorite and certainly the sweetest season in South Florida. And now we have a reason to celebrate this delicious staple of our tropical climate.
Chef, author and James Beard winner, Chef Allen Susser and longtime friend, Robert Lansburgh have teamed up to bring an exciting new event to both locals and tourists. The first Annual South Beach Mango Festival will be held on Sunday, August 5th from 11-7 pm. A family-friendly event on the beach at Lummus Park at 12th st and Ocean Drive, tickets are only $20. BUY TICKETS here.
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Located on the historical Española Way in Miami Beach, you’ll find the 4,000-square-foot donut boutique Happy Place Donuts. Happy Place Donuts debuted early spring 2018 as a new outpost from Sugar Factory. While Miami has definitely had its year of the donut, Happy Place Donuts is bringing more than just donuts to the table. And JUST ANNOUNCED, Happy Place Donuts is opening a second outpost on Ocean Drive in November 2018.
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Nestled between the hills of an expansive golf course and the white marble lined buildings of the Trump Resort in Doral is a steakhouse bringing out dishes as delicious as they are extravagant. BLT Prime is one of the over two hundred restaurants participating in Miami Spice—a two-month long event where restaurants and chefs create prix fix menus with specialized items.
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The James Beard Blended Burger Project™ is a movement that strives to make burgers better by blending ground meat (or other protein) with chopped mushrooms. Blended burgers are healthier for guests and more sustainable for the planet, and did we mention the blended burgers are absolutely delicious? VOTE for Miami’s contenders by July 31st!
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Chef Phuket Thongsodchareondee (aka Cake @kzcake) has had his share of food drama, opening and closing two restaurants within a couple of years and within a couple blocks of each other. His original spot, Cake Thai, a tiny hidden gem on Biscayne and 79th St is still a favorite among authentic Thai street food fans, yet his past two ventures into Miami’s busiest food arena in Wynwood/Midtown were a challenge.
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