The James Beard Foundation®, the organization behind the James Beard Awards®, announces that its Taste America culinary series returns to Miami with a special pop-up dinner featuring Miami’s 2024 James Beard Award winning Best Chef: South, Valerie Chang.
Read MoreThe James Beard Foundation’s Taste America, presented by Capital One, is a nationwide initiative to bring together chefs and diners to support the local restaurants in rebuilding a more sustainable and equitable industry.
On Tuesday, January 18th, Chef Michael Beltran of Ariete and Chef Valerie Chang of Itamae / B-Side Sushi will prepare a multi-course menu that reflects their signature styles, and highlights the uniqueness of their restaurants and the Miami community.
Read MoreIn this stressful time of COVID-19, supporting local food and beverage establishments is critical to the economy and well-being of our city.
Read MoreThis year marks the 5th Annual Blended Burger Project™ hosted by the James Beard Foundation. And voting for the BEST Blended Burger ends on July 31st! Vote here.
A Blended Burger is made up of a patty that contains at least 25% fresh mushrooms, and many will find that blended burgers are tastier while being more healthy and sustainable. This years burgers even include some completely plant-based burgers as well.
Read MoreThe MIAbites Weekly Nibble features upcoming or ongoing food news and events for the next couple of weeks. Here are some of our favorite and unique events to put on your radar for the next weeks.
Read MoreThis year marks the 5th Annual Blended Burger Project™ hosted by the James Beard Foundation.
A Blended Burger is made up of a patty that contains at least 25% fresh mushrooms, and many will find that blended burgers are tastier while being more healthy and sustainable. This years burgers even include some completely plant-based burgers as well.
Read MoreThe following recipe for “original” Buffalo Wings from Anchor Bar in Buffalo, NY is reprinted from the James Beard Foundation Newsletter, Beard Bites and makes for a super Super Bowl treat.
Read MoreThe James Beard Blended Burger Project™ is a movement that strives to make burgers better by blending ground meat (or other protein) with chopped mushrooms. Blended burgers are healthier for guests and more sustainable for the planet, and did we mention the blended burgers are absolutely delicious? VOTE for Miami’s contenders by July 31st!
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