Miami Spice, the 2 month long celebration of Miami’s diverse dining scene organized by the Greater Miami Convention and Visitors Bureau kicked off this week with the #EPIC Iron Fork Tasting Event and Chef Competition on Thursday July 31st at the downtown Hyatt Regency and officially runs from August 1st until September 30th, with over 160 restaurants participating.
That means we have only 61 days and nights to dine around town on special menus!
That means potentially 122 meals out! All at prices of Lunch for $23 and Dinner for $39.
Miami Spice, now in its 13th year, has evolved over the many years as the Miami dining scene has grown and progressed from strictly expense account and hotel dining to creative and niche dining experiences with an International flair on the beach, downtown and in emerging areas like the Design District, Wynwood and MiMo .
In polling the MIAbites team for this article, I came away with mixed impressions of Miami Spice and a “How To” plan to navigate this annual opportunity to dine around town. In point:
“Before hitting up any restaurant for Miami Spice, I go straight to the website and read through the posted menus. I begin with a few basic questions:
1. Is this really a deal? Could I eat at the same restaurant anytime of year ordering whatever I wanted from the regular menu for the same price or maybe less?
2. Is the Miami Spice menu interesting? Does it include unique dishes that are not on the regular menu? Is it the cop-out cheapo salmon, chicken and short rib offering?
3. Is the menu offered on weekends; or is the restaurant only serving weekday lunches so they can say they are on the list?
4. Is a new restaurant I've been meaning to try participating?
After answering those questions, I end up with a handful of prospects appearing to offer good values and thoughtful menus. At this point, I put them on my calendar and make my dinner reservations. This way, I don't let those two months mysteriously pass by because my best intentions were...well, you know. Only intentions.”
“Concentrate on favorite restaurants. There are also restaurants who add supplemental prices for the dishes you really want, which may be worth paying extra for if you really want something not on the Miami Spice menu. Check ahead but many also offer some great wine specials during Miami Spice.”
“Miami Spice has been a double edge sword for me in most cases because I honestly believe it is too hard for some restaurants to get within the pricing norm without having to cut corners so every year I've used Spice to check off restaurants from my To Do list, specially the more expensive ones, and many times end up having a mediocre meal because the pricing is so challenging.
In summary I'm a fan but I'm not a fan, does that make sense?”
So, MIAbites readers, here goes the list we have compiled:
Read More