As the Miami food and beverage scene continues to evolve, with new additions of sleek, stunning, and very pricey restaurants, it becomes even more important to celebrate the accomplishments of the local Miami chefs. Bradley Kilgore is one of those top chefs, a James Beard Finalist, and one of Food & Wine Magazines Top Chefs.
Read MoreJust when you thought Miami couldn’t get any hotter…the news breaks announcing the opening this Fall of Arlo Wynwood, the first hotel in the edgy arts and dining district and its stellar culinary and cocktail team.
Read MoreSo much has been buzzed about Chef Brad Kilgore’s hot spot, KAIDO. KAIDO, the Japanese and Asian inspired lounge/restaurant tucked into the second floor in the Paradise Plaza of the Design District, has behind a hidden door a reservation-only back room called AMA, which hosts Chef Brad’s ever-changing Omakase menu.
Read MoreNo question it has been a tough few weeks in South Florida. As I write this, there are still areas without electricity, and the images of the Keys is haunting.
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