First of all, we are NOT celebrities. But last March, a group of us set sail for a “three-hour tour”. Actually it was a full day excursion around the Miami waters aboard a 77 ft Azimut yacht called the Carpe Diem and included plenty of champagne, appetizers and a gourmet dinner prepared with excellent deftness in a tiny galley kitchen on board by private chef, Paul Aceto.
Read MoreArt Basel brings some of the world’s most talented artists together for a week of exhibits, shows, and events. Art doesn’t just refer to visual and fine art, but also to many chefs who flock to Miami to showcase their talent with food. Here is the first of unique food and art pairings coming during Miami Art Week December 4-6,2019.
Read MoreIt’s Taco Tuesday, but we’ve got more than just tacos on the brain. Our love of Mexican food knows no bounds. Here are five spots that not only have awesome tacos, but plenty of other dishes you’ve gotta order when you check them out.
Read MoreThanksgiving is one of the best foodie holidays of the year, and what you eat for Thanksgiving is just as important as who you eat it with. Check out our list of best Thanksgiving meals in South Florida:
Read MoreCasual, well-priced dining on Miami Beach is hard to come by and for all you visitors and locals alike we’re happy to report on fresh seafood fare (and Landlubber options, too) at The Lobster Shack, which is conveniently located south of Fifth next to South Pointe Tavern, and 1/2 a block off the beach and is serving up live Maine lobsters and so much more in a laid-back and relaxed restaurant.
Read MoreI first met Lisa Merkle of Box Greens in NYC at a Food Tank conference. We were both there to learn about food justice, food waste impact on climate and healthy food practices.
Read MoreFall has finally arrived…somewhat, and MIAbites has you covered this November with all of the latest menus, restaurant specials and events.
Read MoreIf you are reading this and have never been to Michael’s Genuine in the Design District, you have never been to Miami. And now, Chef Schwartz has set his eyes on Coconut Grove and opened Tigertail + Mary, literally on the corner of Tigertail Ave. and Mary Street.
Read MoreYou may have missed National Sandwich Day, but a great sandwich is good every day. MIAbites has you covered with all of the best places in South Florida to enjoy a sandwich… and a bag of chips.
Read MoreThank you to our friend, Cari Garcia, who shares her amazing recipe for a delicious blending of Cuban and American cultures for Thanksgivng. Follow her at http://www.fatgirlhedonist.com/ and also on IG and Facebook.
Read MoreNovember is World Vegan Month and what better way to kick it off than by attending the original plant-based festival SEED Food & Wine Week (SEED). ENTER to WIN 2 tickets! See below for how to enter.
Read MoreAs the end of October approaches, the smell of cinnamon permeates the air because it’s Knaus Berry Farm season. The delicious farm in Homestead opens on Tuesday, October 29th. Knaus Berry Farm will be serving cinnamon rolls and more until the middle of April during the Redland farming season.
Read MoreChef Jeremiah has waited 10 years, but finally, it is the Year of The Pig. ENTER TO WIN 2 days passes to the PIG10 Block Party 11/2-11/3. CONTEST ENDS 10/29.
Read MoreTake a vampire bite out of this week’s MIAbites Weekly Nibble Halloween happenings in and around Miami.
Read MoreYou have waited patiently since May, and now will be rewarded when FRESH stone crab season starts up on October 15th. Here are a few places to get your paws on those tasty claws.
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This week’s MIAbites Weekly Nibble features upcoming week’s events and food happenings in and around Miami.
Read MoreThe sweetest day of the year is here! Did you know October 14th is National Dessert Day? The world dessert is came from France. The origin comes from the French word “desservir”.
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