When we asked Chef Michael Lewis of KYU what inspired him to open LAID Fresh, the new EGG-centric all-day breakfast spot just a block away, he responded, “I was hungry”. He admitted that by mid-afternoon in the kitchen at KYU, he craved breakfast and so with partner Steven Haigh, LAID Fresh was hatched.
Read MoreOk. So you missed it this year! No problem, as many of these spots still offer Mexican specialties, tequila and more so stop by Any Day de Mayo!
Cinco de Mayo commemorates the Mexican Army's victory over the French Empire at the Battle of Puebla, on May 5, 1862. However, in the United States Cinco de Mayo has become a popular day of drinking to celebrate Mexican culture. This year, grab your sombrero and raise your cervezas and/or margarita glasses at some of South Florida’s most fun celebrations.
Read MoreWelcome to Saturday Sweets: No-Bake Strawberry Icebox Cheesecake edition. Icebox cakes have several very thin layers that are stacked up and typically left in the refrigerator (aka icebox) overnight. We’re sharing how to make a strawberry icebox cheesecake, that’s so easy anyone can do it! The best part is it’s a no-bake recipe meaning there’s no need to turn on the oven adding to the summer heat!
Read MoreThe weekend is here and so is the opportunity to check out several fun events and specials about Miami. Hang out in Doral at CREAM for free ice cream this Saturday, or pop into Yardbird to celebrate its anniversary with happy hour deals, pick your pony for next week’s race and make plans at The Wharf to watch it. There’s never a shortage of things to do in the Magic City.
Read MoreTired of Cauliflower pizza? Wellness Wednesday on MIAbites features a Zucchini Crust Pizza.. Thanks to The Recipe Critic and Alyssa Rivers for sharing this delicious recipe.
Read MoreSushi by Bou, is the newly opened 14-17 course Omakase experience that has taken residence up in the Gianni Suite at the much-storied Versace Mansion. A concept that originated in New York City in midtown, Sushi by Bou created by Michael Sinensky and Erika London's company Simple Venue and partner sushi chef David Bouhadana.
Read MoreUPDATE: Food Rescue US-Miami was just named one of the TOP FIVE Finalists for the Inspire305 Grant by the United Way of Miami-Dade. VOTE using this link 1X a day until May 15th and help us win the award.
Did you know that 40% of all food is wasted? Yet, 1 in 7 people go to bed hungry. Food waste is a real issue here in Florida and all across the world.
Read MoreTreat, sweet, or drink? All three options are waiting for you with The Confidante’s new pull-up cart service. You don’t even have to ask for a treat, as The Confidante staff intuitively delivers daily delighters to keep poolside lounging on point, including cold hand towels (with or without The Confidante’s popular signature scent), frozen grapes, signature cocktail samples and more.
Read MoreEaster is this Sunday, and whether you have family in town or just plain don’t want to spend the day slaving away and making a mess in your kitchen — there’s plenty of options around Miami for a fun holiday brunch or dinner. From special menu offerings, to buffet-style feasts, and even a few surprise visits from the Easter Bunny there’s a spot for everyone.
Read MorePassover, the major Jewish spring festival that commemorates the liberation of the Israelites from Egyptian slavery begins at sundown on Friday, April 19th and lasts for eight days. Chef Danny Serfer, aka “The Master Braiser” shares his Braised Brisket recipe from Blue Collar.
Read MoreThe 2019 Masters Tournament is officially over and while the greatest names in golf competed at Augusta National Golf Course, fans across the country watched each day until infamous green jacket was awarded to Tiger Woods, who made an unprecedented come back winning his fifteenth major. Meanwhile, we're rejoicing because the secret Masters Pimento cheese is on sale for purchase, even after the tournament has come to an end.
Read MoreNow with nine concepts, Chef Michael Schwartz, the 2010 James Beard Award Winner returns to Miami Beach at The Traymore in the 1930’s Art Deco classic boutique hotel, COMO by Metropolitan.
Read MoreEveryone knows the Fontainebleau Miami Beach, but did you know they are the only hotel in the U.S. to have its own customized chocolate made for its kitchen and retail? FONTAINEBLEAU SAPPHIRE NOIR™ is made exclusively for the hotel. And to celebrate World Chocolate Day we thought we would highlight what makes this chocolate so very special.
Read MoreLooking at the menu at Novikov, downtown Miami’s multi-concept restaurant, seems contradictory to the obvious Russian name yet, owner Arkadiy Novikov has built an empire of restaurants that have proven that a name does not dictate its cuisine. One of six Novikov locations. including ones in Moscow and London, Novikov Miami is the first in the US.
Read MoreWith the change in season, comes the change of many favorite menus around Miami. This week’s Saturday Sweets is all about spring inspired desserts. Think fresh fruits and notes of floral — from mini pies to plates desserts, here’s what you should be ordering.
Read MoreChampionship game Virginia vs Texas Tech tonight at 8 pm. Make sure you check out these locations to watch the Final!
Read MoreIf you’re looking for an affordable weekend getaway, then Paradise Bahamas Cruise line has just the deal for you! For less than $200 per passenger, guests can set sail on a 2-night cruise from the Port of Palm Beach to Grand Bahama Island. While it may not be the most luxurious vacation, sometimes you just need a quick getaway to relax and refresh.
Read MoreAnother week full of incredible opportunities to get out and about in our gorgeous city. From a crawfish boil to a beer festival in Wynwood, to Burger Beasts epic Hamburger House Party, there’s plenty to do this week. Feeling fancy — we’ve got the deets on a Pappy Van Winkle dinner being hosted this month. Interested in cocktail culture? You’ll find us at the book launch party for Miami Cocktails this Thursday in Coral Gables. There’s always something to look forward to in the Magic City!
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